Organic Farming at Himanchal – “Live Close to the Nature”
According to Vedic, Ayurveda encourages us to “Live As Close To Nature As Possible”, foods that are organically grown are not only of high quality but avoid harming the soil, ecosystem, and nature. Organic foods prevent the entry of toxic chemicals into our bodies and ecosystem. We imbibe above principles into our organic and natural farming and thereby bring our consumers close to the nature.
How close to nature and get high quality food .. ?
We experience and practice the natural and organic farming by using the Vedic science of agriculture regenerating.
Organic farming yields more nutritious and healthy food ie Eating for mind, body and soul. The demand for organic food is growing dramatically as more consumers are attracted towards healthy lifestyle. Thus, an organic food perhaps ensures food safety from farm to plate. The organic farming process is more eco-friendly than present day farming ( chemicals fertiliser ). Organic farming keeps soil healthy and maintains environment integrity thereby promote the health of consumers. Moreover, the consumers all over the world demanding more and more the organic food products.
